2019 Vina Almate - Cuevas de Provanco

Producer Alfredo Maestro
Country & Region Segovia, Spain
Appellation Vino de la Tierra
Grape Garnacha, Tinto Fino & Others
Vineyard Cuevas de Provanco
Soil Calcium
Elevation 900 metres
Farming Biodynamic
Vinification Grapes were harvested by hand during the second week of October, crushed with stems and vinified in concrete with daily pumpovers- no additions- 25 days maceration. Clarification followed by a 20-30 day period of malolactic fermentation then took place before resting in 500l French oak barrels for one-year before bottling.
Alcohol 14.5%
Sulphur None added
Quantity Produced 850 bottles